Iran nuts Archives - Iran Sun World Export and Trade

Apple Puree

Iran Sun World — Mon, 18 Oct 2021 08:09:43 +0000

Apple Puree

Apple Puree is made from fully cooked or semi cooked apples. Apple puree varies in sweetness. It may contain spices, most frequently cinnamon. Apple Puree is used in confections, bakery, ice creams, yogurts, beverages, fruit snacks and bars, dressing and sauces, smoothies, sorbets and granitas.

Description:

Brix: 36-38%
Packaging: Aseptic bags
color: Natural, heat-treated apple
Taste and smell: Natural taste and smell of mature apples undergone heat treatment
Additives: Free
Storage condition: Hygienic storage conditions; temperatures from 0 to 25⁰C; can be kept for 24 months.

Chemical and microbiology laboratories for puree

Certificate of analysis Apple puree

TEST PARMETER	RESULT
viscosity	14
Acidity	%0/4-1
PH	3/3-4/3
Dross	Negative
Color	Natural
Total ash	%0/4-0/85
Brix	36-38
Bacteria Resistant to Acid	Negative
Lactic Acid Bacteria	Negative
Mold	Negative
Yeast	Negative

SENSORY ANALYSIS
TEST
Natural	Aroma

For any inquiry or additional information please contact us.

+98933 2938917 +98933 2938917

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The Best Quality Peanuts

Iran Sun World — Mon, 20 Sep 2021 07:18:48 +0000

Peanuts

Peanuts are a perfect snack to share! Peanuts are rich in protein, fiber, and fat; however, they are known as “good fats”. So, don’t worry. It is safe to eat! In fact, its fats actually help lower cholesterol levels. Therefore, you can have great health benefits from eating them. Studies show that peanuts are useful in weight loss. They also can reduce the risk of heart disease.

Description:

Availability: shelled and peeled; raw and roasted (based on the client’s request).
Caliber: 38-42/ 40-50
Packing: bags with a net weight of 10 and 25 kg (+ -%)
Note: The packing is also possible upon request.

For any inquiry or additional information please contact us.

+98933 2938917 +98933 2938917

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Pistachio – Kaleh Ghochi (Jumbo Pistachio)

Iran Sun World — Mon, 20 Sep 2021 07:11:56 +0000

Pistachio: Kaleh Ghochi (Jumbo)

Iran is universally known for producing some of the best quality pistachios in the world. Pistachio is known as the “smiling nut” or “happy nut”. Pistachio is a great source of healthy protein, fat, fiber, antioxidants, vitamin B6, potassium, etc.

Description:

Shape: Round
Type: Naturally open
Smell: Naturally pistachio’s aroma without foreign odor
Available kinds: Raw, roasted and salted
Available sizes: 20-22 / 22-24 / 24-26
Standard size: 22-24/ 24-26
Humidity: raw pistachios 5-7%; roasted and salted pistachios 2-3%
Harvest time: September; October
Bulk packaging: Vacuum packaging in boxes of 10 kg., 25 kg., 50 kg. polypropylene bags. Packing upon request is also possible
Storage conditions: 24 months; Keep in a cool and dry place away from heat and direct sunlight.
Chemical/Artificial Additives: No chemical or synthetic additives, completely natural and healthy product, GMO-free, gluten-free.

For any inquiry or additional information please contact us.

+98933 2938917 +98933 2938917

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Fandoghi Pistachio

Iran Sun World — Mon, 20 Sep 2021 06:59:32 +0000

Pistachio: Fandoghi

Description

Shape: Round
Type: Naturally open
Smell: Naturally pistachio’s aroma without foreign odor
Available kinds: Raw, roasted and salted
Available sizes: 26-28/ 28-30/ 30-32/ 32-34
Standard size: 30-32/ 32-34
Humidity: raw pistachios 5-7%; roasted and salted pistachios 2-3%
Harvest time: September; October
Bulk packaging: Vacuum packaging in boxes of 10 kg., 25 kg., 50 kg. polypropylene bags. Packing upon request is also possible.
Storage conditions: 24 months; Keep in a cool and dry place away from heat and direct sunlight.
Chemical/Artificial Additives: No chemical or synthetic additives, completely natural and healthy product, GMO-free, gluten-free.

For any inquiry or additional information please contact us.

+98933 2938917 +98933 2938917

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Iranian Almond

Iran Sun World — Mon, 20 Sep 2021 05:55:21 +0000

Almond

Originally, three types of almonds are grown in Iran: Mamra, Moheb, and Sangi. The best quality almond in Iran, offered in international markets, is Mamra which is mostly produced in Charmahal and Bakhtiyari Province. This kind of almond is a rich source of proteins and minerals.

Description:

Mamra almonds are of different grades based on their kernel weights:

80-90 almond kernels per 100g (5A)

90-100 almond kernels per 100g (4A)

100-105 almond kernels per 100g (3A)

110-115 almond kernels per 100g (2A)

120-125almond kernels per 100g (A)

130-135 almond kernels per 100g (ES)

140-145almond kernels per 100g (ESB)

More than 150 almond kernels per 100 grams (MINI)

Taste: sweet

Color: bright

Form: elongated

Availability: raw; roasted

Packing: Upon Request

Min order quantity: from 5 to 10 tons, depending on the transportation form.

Carrying capacity of containers: 20-foot container; up to 13 tons

Expiry date: one year after production.

Storage conditions: Keep at room temperature with good ventilation and no dust. It can also be kept in dry, cool rooms (below 7 degrees Celsius) with proper ventilation.

Production time: It depends on the quantity you need. Thus, it can vary from 15 to 25 business days.

For any inquiry or additional information please contact us.

+98933 2938917 +98933 2938917

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